Abbott's Village Bakery - Bread Rustic White (700g)
You can’t go wrong with a classic. Especially when it’s this soft. And this loaf tastes as good as it feels, thanks to a dash of rye flour that gives a subtle earthy flavour. Oh yes, and a dusting of semolina adds a lovely crusty finish.
INGREDIENTS:
Wheat Flour, Water, Wholemeal Rye Flour (2%), Bakers Yeast, Vinegar, Iodised Salt, Canola Oil, Wheat Semolina (0.6%), Soy Flour, Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid).
CONTAINS:
Gluten Cereals and Soy.
MAY BE PRESENT:
Sesame.
SUITABLE FOR VEGETARIANS AND VEGANS